What Does WIC Provide?
The WIC Farmers' Market Nutrition Program (FMNP), also known as Project FRESH, provides eligible WIC participants with coupons to purchase locally grown fresh fruits and vegetables at farmers' markets WIC participants receive these nutrition benefits in addition to their WIC food package and nutrition education.
The Project FRESH program enhances farmers' earnings and supports participation in farmers' markets.
Project FRESH is only available once a year and is available on a first come, first serve basis. Appointments can usually be made mid-May of each year. For the most current up-to-date Project FRESH information, click here.
This program partners with the Michigan State University Extension, local farmers and farmer's markets to promote healthy eating and fruit and vegetable consumption.